Latest news of the danone institute

Our latest actions for health and nutrition in the world

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10th Danone International Prize for Nutrition – the Award ceremony

San Diego, April 5th, 2016. Prof. Philip Calder (University of Southampton, UK) is named as awardee of the Danone International Prize […]

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Philip Calder, laureate of the 10th Danone International Prize for Nutrition

Prof. Philip Calder of the University of Southampton (UK) is named as the 10th recipient of the Danone International Prize […]

WHAT IS THE DANONE INSTITUTE INTERNATIONAL?

The Danone Institutes are independent non-profit organizations, dedicated to non-commercial activities. Present in 19 countries, they gather around 200 experts around the World. The missions of the Danone Institute International are to promote human health by developing and disseminating knowledge about the links between food and human health, and to highlight the importance of nutrition in human health with a focus on yogurt among other food groups.