Health & Nutrition information and research - Danone Institute International

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DIPA 3rd Edition – the call for application is open

The call for application for the 3rd edition of the Danone International Prize for Alimentation (DIPA) is open until October 16th, 2022.

Discover the local initiatives of the danone institutes

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Learn more about the Danone Institutes

11 local Danone Institutes gather experts in nutrition and health around the World to build local initiatives.

3rd edition of the Danone International Prize for Alimentation

Danone Institute International opens the 3rd Edition of the Danone International Prize for Alimentation (DIPA). The prestigious prize for Alimentation […]

Online symposium by Danone Institute Spain

Save the date for the next online symposium On behalf of the Danone Institute Spain, in collaboration with the University […]

What's up on

2/05/2022 - What is a sustainable food ?

25/04/2022 - What are the nutritional impacts of Flexitarian and Territorial diversified diets? (video)

18/04/2022 - Different diets and their impacts on health and planet (infographic)

11/04/2022 - How sustainable are our children’s school meals?

Nurturing Children’s Healthy Eating: Empowering the role of families

This new document, edited by DII in March 2018, aims to set out the current evidence and lay the foundations for empowering families to nurture healthy eating habits among the children of the world.

WHAT IS THE DANONE INSTITUTE INTERNATIONAL?

The mission of the Danone Institute International is to promote human health by developing and disseminating knowledge about the links between food and human health, and to highlight the importance of nutrition in human health. The Danone Institutes are independent non-profit organizations, dedicated to non-commercial activities.