Prof. Misty Hawkins is one of the finalist of the 3rd edition of the Danone International Prize for Alimentation for her projet : Enabling Neurocognitive Ability to Behaviorally Limit Excess Alimentation: Intervention Matching to Skills: The ENABLE AIMS Pilot Trial One of Misty HAWKINS primary goals has been to develop a programmatic line of inquiry […]
Prof. Heather Eicher-Miller is one of the finalist of the 3rd edition of the Danone International Prize for Alimentation for her projet improving food security, dietary intake, and health through integrated science and engineering approaches Alimentation unites us but also makes salient profound differences based on income, race/ethnicity, sex, age and life-course, culture, and other […]
Prof. Vicky Drapeau is one of the finalist of the 3rd edition of the Danone International Prize for Alimentation for her projet promoting sustainable healthy food choices and eating behaviors. Since the research work of Vicky Drapeau’s team aims “to better understand, to better intervene”, it focuses not only on the dimension of food choice, […]
