Dr. Jess Haines, Associate Professor at the University of Guelph, Canada, is awarded the Danone International Prize for Alimentation (DIPA) for her groundbreaking research into promoting sustainable healthy eating among families, through novel, interdisciplinary research and knowledge mobilization. Save the date for the Award ceremony and lecture We invite you to attend the online Award ceremony during the […]
New position paper published in Appetite (April 2019) Based on existing evidence from epidemiologic and intervention research, the Nurturing Children’s Healthy Eating collaboration, established by Danone Institute International, has identified key themes that encourage and support health eating practices among children in the modern Western world. This paper, published in April 2019 in Appetite, reviews the […]
Nurturing children’s eating habits – conference The Danone Institute International will organize a new symposium during the Nutrition & Growth Conference, in Paris, in March 2018. The Symposium “Nurturing children’s healthy eating” will happen on March 2nd from 12:15 to 13:15 with the following program. The objective of this symposium will be to present the scientific […]
