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Danone Institute BELGIUM
 Doctoral Scholarship in Nutrition - Bourse Doctorale en Nutrition - Doctoraatsbeurs in Voeding
Type of offer: Scholarship
Conditions for application: The candidate must be less than 35 years old, enrolled in a doctoral program in an University institution in the French-speaking Community or in the Flemish-speaking Community, holder of a degree of doctor of medicine, pharmacologist, chemical and agricultural engineer, bio engineer or graduate in nutrition, physical education and physiotherapy, psychology or by holders of an equivalent recognized degree obtained in a country of the European Union. Degree must be obtained with a minimum grade of "distinction".
Selection criteria: Scientific quality of the project, compliance with the regulations.
Frequency: every 4 years
Duration of support: 4 years
Organized by: Danone Institute BELGIUM
Contact information:
dominique JEANMART
institute@danone.com
 + 32 2 770 63 54
 + 32 2 771 98 97
Rue du Duc - 100 - Hertogstraat
Brussels BELGIUM
For more information: www.danoneinstitute.be
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| | • Doctoral Scholarship 2006 |
| | • Doctoral scholarship in nutrition 1998 |
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Grant for research in human nutrition
Type of offer: Grant
Conditions for application: The candidate must be less than 40 years old, member of the permanent academic or scientific staff at a Belgian university-level institution, or permanent researcher at the Fund for Scientific Research, or research fellow specifically recommended by an university authority. The candidate must be a member of, or an employee with, a research service, research department, research institute or research body within the institution to which he belongs or is affiliated to.
Selection criteria: - Scientific quality
- Compliance with the rules
Frequency: 3 per year
Duration of support: 1 year
Organized by: Danone Institute BELGIUM
Contact information:
dominique JEANMART
institute@danone.com
+ 32 2 770 63 54
+ 32 2 771 98 97
Rue du Duc - 100 - Hertogstraat
Brussels BELGIUM
For more information: www.danoneinstitute.be
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| | • Grant for research in human nutrition 2006 |
| | • Grant for research in human nutrition 2005 |
| | • Grant for research in human nutrition 2004 |
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Credit For Fundamental Research In Nutrition
Type of offer: Other
Organized by: Danone Institute BELGIUM
Contact information:
dominique JEANMART
institute@danone.com
+ 32 2 770 63 54
+ 32 2 771 98 97
Rue du Duc - 100 - Hertogstraat
Brussels BELGIUM
For more information: www.danoneinstitute.be
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| | • Credit For Fundamental Research In Nutrition 2001 |
| | • Credit For Fundamental Research In Nutrition 1999 |
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Danone Institute CANADA
Doctoral Student Awards in Nutrition Education and Communication
Type of offer: Scholarship
Description: This award supports the training of outstanding doctoral students in research areas consistent with its mission and mandate. Successful recipients must be full-time students registered in a doctoral program at a Canadian institution and conducting research in areas of nutrition education and communication. Evaluation criteria will include academic excellence of the candidate, quality of the research project, and caliber of the mentorship and research environment.
Conditions for application: The Danone Institute provides awards to support the training of outstanding doctoral students in research areas consistent with its mission and mandate. Successful recipients must be full-time students registered in a doctoral program at a Canadian institution and conducting research in areas of nutrition education and communication. Applicants must be Canadian citizens or permanent residents of Canada.
Selection criteria: Evaluation criteria will include academic excellence of the candidate, quality of the research project, and calibre of the mentorship and research environment.
Frequency: each year
Duration of support: up to two years
Organized by: Danone Institute CANADA
Contact information:
manon CORMIER
manon.cormier@danone.com
+ 1 450 655 3045
+ 1 450 655 6960
100 rue de Lauzon
Boucherville, Québec
CANADA
For more information: www.danoneinstitute-can.com/en/
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| | • Doctoral Student Awards in Nutrition Education and Communication 2006 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2005 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2004 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2003 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2002 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2001 |
| | • Doctoral Student Awards in Nutrition Education and Communication 2000 |
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Media Training Awards in Nutrition Communication
Type of offer: Scholarship
Description: This award supports the training of outstanding students in the field of nutrition who are seeking to pursue further studies in journalism or communication. Successful recipients of these awards must be full-time students registered in a science journalism or communication program at a Canadian institution. Evaluation criteria will include academic excellence and demonstrated experience in communication of the candidate, and quality of the training program
Conditions for application: The Institute is sponsoring awards to support the training of outstanding students in the field of nutrition who are seeking to pursue further studies in journalism or communication. Successful recipients of these awards must be full-time students registered in a science journalism or communication program at a Canadian institution. Applicants must be Canadian citizens or permanent residents of Canada.
Selection criteria: Evaluation criteria will include academic excellence and demonstrated experience in communication of the candidate, and quality of the training program.
Frequency: each year
Duration of support: up to two years
Organized by: Danone Institute CANADA
Contact information:
manon CORMIER
manon.cormier@danone.com
+ 1 450 655 3045
+ 1 450 655 6960
100 rue de Lauzon
Boucherville, Québec
CANADA
For more information: www.danoneinstitute-can.com/en/
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| | • Media Training Awards in Nutrition Communication 2006 |
| | • Media Training Awards in Nutrition Communication 2004 |
| | • Media Training Awards in Nutrition Communication 2003 |
| | • Media Training Awards in Nutrition Communication 2002 |
| | • Media Training Awards in Nutrition Communication 2001 |
| | • Media Training Awards in Nutrition Communication 1999 |
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Distinguished Nutrition Leadership Award
Type of offer:
Description: Nominees have to be Canadian or landed immigrants working in Canada for the Canadian population. Eligible awardees can either be individuals or association in the field of nutrition.
This award is intended to reflect a career devoted to improving nutrition behavior through the advancement and application of knowledge, novel treatment and prevention strategies or development of nutrition communication aimed at increasing public and professional awareness of the effect of nutrition on health.
Conditions for application: The Danone Institute is offering an annual award to recognize the contribution of an individual or an association to the field of nutrition within Canada. This award is intended to reflect a career devoted to improving nutrition behaviour through the advancement and application of knowledge, novel treatment and prevention strategies or development of nutrition communication aimed at increasing public and professional awareness of the effect of nutrition on health.
Nominations should be made in the form of a letter accompanied by an updated and shortened curriculum vitae of the nominee. Self-nomination and peer-nomination are acceptable. Nominees do not necessarily need to be informed of their nomination. A total of two letters of support should accompany the nomination.
Selection criteria: Criteria for eligibility for this award include demonstration of innovation, commitment, leadership and long lasting impact on nutrition behaviour. Canadians and landed immigrants are eligible for nomination to receive the award for their work conducted in Canada.
Frequency: each year
Organized by: Danone Institute CANADA
Contact information:
manon CORMIER
manon.cormier@danone.com
+ 1 450 655 3045
+ 1 450 655 6960
100 rue de Lauzon
Boucherville, Québec
CANADA
For more information: www.danoneinstitute-can.com/en/
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| | • Distinguished Nutrition Leadership Award 2005 |
| | • Distinguished Nutrition Leadership Award 2004 |
| | • Distinguished Nutrition Leadership Award 2003 |
| | • Distinguished Nutrition Leadership Award 2002 |
| | • Distinguished Nutrition Leadership Award 2001 |
| | • Distinguished Nutrition Leadership Award 2000 |
| | • Distinguished Nutrition Leadership Award 1999 |
| | • Distinguished Nutrition Leadership Award 1998 |
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Grant-in-Aid Program
Type of offer: Grant
Description: The Danone Institute sponsors awards to support researchin the field of nutrition
Target of the program: Research focussed on or leading to improved nutrition behavior during pregnancy, infancy, childhood and adolescence. Projects involving evaluation of nutrition education strategies and communication practices and of innovative models will be considered for support. Human projects only will be considered. Recipients must be Canadian citizens or landed immigrants.
Conditions for application: Research must be conducted in Canadian post-secondary institutions with instititutional ethical approval must be obtained before funds are released.
Selection criteria: Originality, Scientific Merit, feasibility, and relevance to the mission and mandate of the institute. Submission of applications of a multidisciplinary and networking nature are encouraged. Human projects only will be considered. Projects involving evaluation of nutrition education strategies and communication practices and of innovative models will be considered for support. .
Frequency: every year
Usual application period: 10 months
Duration of support: 1 year (possibility of 2 years)
Organized by: Danone Institute CANADA
Contact information:
manon CORMIER
manon.cormier@danone.com
+ 1 450 655 3045
+ 1 450 655 6960
100 rue de Lauzon
Boucherville, Québec
CANADA
For more information: www.danoneinstitute-can.com/en/
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| | • Grant-in-Aid Program 2005 |
| | • Grant-in-aid Program 2004 |
| | • Child development and nutrition 2003 |
| | • Grant- in-Aid Program 2003 |
| | • Grant-in-aid program 2002 |
| | • Child development and nutrition 2001 |
| | • Grant in Aid program 2001 |
| | • Grant-in-aid program 2000 |
| | • Grant-in-aid program 1998 |
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Danone Institute CHINA
Diet Nutrition Research & Communication Grant
Type of offer: Grant
Description: The Danone Institute China sponsors award to support research and communication in the field of diet nutrition.
Target of the program: researchers in nutrition
Conditions for application: Health professionals with full time job in Chinese Institutes, Hospitals, Universities.
Frequency: each year
Usual application period: 2 months
Duration of support: 1 year
Organized by: Danone Institute CHINA
Contact information:
guoxiong ZHANG
danone.institute@danone-institute.org.cn
+ 86 10 83132921
+86 10 83132921
29, Nan Wei Road, Xuanwu District
Beijing CHINA
For more information: www.danone-institute.org.cn
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| | • Diet Nutrition Research & Communication Grant 2004 |
| | • Diet Nutrition Research & Communication Grant 2003 |
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Research Grants in Health and Nutrition
Type of offer: Grant
Conditions for application: Researchers in a Czech post-secondary educational institution, (university, college, hospital, or other affiliated research institute (hospital-based research centre
Selection criteria: originality, scientific quality and conformity to the quidelines
Frequency: 1 every year
Duration of support: 1 - 3 years
Organized by: Danone Institute CHINA
Contact information:
guoxiong ZHANG
danone.institute@danone-institute.org.cn
+ 86 10 83132921
+86 10 83132921
29, Nan Wei Road, Xuanwu District
Beijing CHINA
For more information: www.danone-institute.org.cn
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| | • Research Grant for Probiotics Researchers 2003 |
| | • Research Grant for Health and Nutrition Researchers 2003 |
| | • Research Grant for Child Nutrition Researchers 2003 |
| | • research grant 2002 |
| | • Research grant 2002 |
| | • Research grant 2002 |
| | • Research Grant 2001 |
| | • Research Grant 2000 |
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The prevalence of lactase deficiency and lactose intolerance in Chinese children of different ages
Type of offer: Grant
Description: Research project
Target of the program: Investigate the lactose intolerance rate in Chinese children
Frequency: every year
Usual application period: half year
Duration of support: 1 year
Organized by: Danone Institute CHINA
Contact information:
guoxiong ZHANG
danone.institute@danone-institute.org.cn
+ 86 10 83132921
+86 10 83132921
29, Nan Wei Road, Xuanwu District
Beijing CHINA
For more information: www.danone-institute.org.cn
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| | • Lactose intolerance rate in Chinese |
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Danone Institute FRANCE
Prize for Nutrition and Health
Type of offer: Grant
Description: Food behavior and food Intakes, Diet Growth and Development, Diet Nutrition and Genes, Functionnal Foods and markers
Target of the program: Reserved for French research teams working for in hospitals, universities, or research centers.
Conditions for application: Researchers of less than 35 years, in doctoral or post-doctoral situation, being a member of a structure of research French and working within a university, hospital or research centers.
Selection criteria: Originality, scientific quality of the project and the research team
Frequency: every year
Usual application period: April
Duration of support: 2 years
Organized by: Danone Institute FRANCE
Contact information:
silvy AUBOIRON
institut@danone.com
+33 (0) 1 49 48 58 27
+33 (0) 1 49 48 50 41
152, Boulevard Victor Hugo
SAINT OUEN FRANCE
For more information: www.institutdanone.org
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| | • Prize for Nutrition and Health 2007 |
| | • Child development and nutrition 2006 |
| | • Foods, child development and nutrition 2005 |
| | • Research Project in Diet and Health 2004 |
| | • Prize for Research Project in Diet and Health 2003 |
| | • Prize for Research Project in Diet and Health 2002 |
| | • Prize for Research Project in Diet and Health 2001 |
| | • Prize for Research Project in Diet and Health 2000 |
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Danone Institute INTERNATIONAL
Danone International Prize for Nutrition
Type of offer: Award
Description: Conceived to reward excellence, this Prize is given in the spirit of very distinguished prizes and recognizes individuals or teams that have developed novel concepts and advanced the frontiers of nutrition in either basic or applied research.
Laureates are chosen after an independent, international and consultative selection procedure that guarantees transparency and objectivity.
Laureates are awarded 120,000 Euro in recognition of research studies already published as well as to support future research.
Conditions for application: Individuals and teams, to be represented by an individual, must conduct ongoing and active research, be expected to continue a career of active nutrition research and be a leader of their
field of activity. Their primary employer must be a not-for profit institution at the time of the award. Their work must be published in the public domain.
Frequency: 1 every 2 years
Organized by: Danone Institute INTERNATIONAL
Contact information:
armelle DARDAINE-LEOPOLI
danoneinstituteinternational@danone.com
+ 33 1 69 35 76 34
+ 33 1 69 35 76 83
Route Départementale 128
Palaiseau FRANCE
For more information: www.danoneinstitute.org
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| | • Danone International Prize for Nutrition 2007 |
| | • Danone International Prize for Nutrition 2005 |
| | • Danone International Prize for Nutrition 2003 |
| | • Danone International Prize for Nutrition 2001 |
| | • Danone International Prize for Nutrition 1999 |
| | • Danone International Prize for Nutrition 1997 |
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Diet and Health Call for Application
Type of offer: Credit
Organized by: Danone Institute FRANCE
Contact information:
silvy AUBOIRON
institut@danone.com
+33 (0) 1 49 48 58 27
+33 (0) 1 49 48 50 41
152, Boulevard Victor Hugo
SAINT OUEN FRANCE
For more information: www.institutdanone.org
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| | • Diet and Health Call for Application 2002 |
| | • Diet and Health Call for Application 2000 |
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Danone Institute GERMANY
German Scientific Research Grants
Type of offer: Grant
Conditions for application: Scientists under 35 from Germany, Austria and Switzerland.
Frequency: Every year
Duration of support: 1 year
Organized by: Danone Institute GERMANY
Contact information:
kerstin SCHNAEBELE
kontakt@institut-danone.de
+49 89 62 733 338
+49 89 62 733 659
Institut Danone für Ernährung e. V.Geschäftsstelle Richard- Reitzner- Allee 1
Haar GERMANY
For more information: www.institut-danone.de
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| | • Toxic Effects of Foods |
| | • Nutrition of the Elderly 2005 |
| | • Nutrition allergies 2003 |
| | • Nutrition in pregnancy 2002 |
| | • Osteoporosis and nutrition 2001 |
| | • Obesity and nutrition 2000 |
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Nutrition and intestinal immunmodulation
Type of offer: Grant
Conditions for application: The candidate has to fill out the application form that he find on the homepage of institut danone germany. Additionally to the application he has to file an abstract with a describtion of the project.
Selection criteria: Major selction criteria is the high quality of the applied project.
Organized by: Danone Institute GERMANY
Contact information:
kerstin SCHNAEBELE
kontakt@institut-danone.de
+49 89 62 733 338
+49 89 62 733 659
Institut Danone für Ernährung e. V.Geschäftsstelle Richard- Reitzner- Allee 1
Haar GERMANY
For more information: www.institut-danone.de
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| | • Nutrition and intestinal immunmodulation 2004 |
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| | • Research award 2000 |
| | • Research award 1999 |
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Danone Institute JAPAN
Research Grant for Health and Nutrition Researchers
Type of offer: Grant
Organized by: Danone Institute JAPAN
Contact information:
tsuneo HIRAHARA
dij@danone.com
+ 81 3 6361 6720
+ 81 3 3780 4916
Nakameguro GT Tower IGF 2-1-1 Kamimeguro, Meguro-Ku
Tokyo JAPAN
For more information: www.danone-institute.gr.jp
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| | • Research Grant for Health and Nutrition Researchers 2009 |
| | • Research Grant for Health and Nutrition Researchers 2008 |
| | • Research Grant for Health and Nutrition Researchers 2006 |
| | • Research Grant for Health and Nutrition Researchers 2004 |
| | • Research Grant for Child Nutrition Researchers 2003 |
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Research Grant for Young Researchers
Type of offer: Grant
Conditions for application: Team of researchers who works within the framework of Japanese institutions, hospitals, or universities. The scope of the research should be restricted to health and nutrition and preferably to functional foods and clinical research.
Frequency: every year
Duration of support: 1 year
Organized by: Danone Institute JAPAN
Contact information:
tsuneo HIRAHARA
dij@danone.com
+ 81 3 6361 6720
+ 81 3 3780 4916
Nakameguro GT Tower IGF 2-1-1 Kamimeguro, Meguro-Ku
Tokyo JAPAN
For more information: www.danone-institute.gr.jp
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| | • Research Grant for Young Researchers 2005 |
| | • Research Grant for Young Researchers 2004 |
| | • Research Grant for Young Researchers 2003 |
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Danone Institute MEXICO
Calcium Supplementation in Adolescent Lactating mothers
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Calcium Supplementation in Adolescent Lactating mothers 2002 |
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Yogurt inclusion into a typical mexican diet as a mechanism to improve micronutrients bioavailability
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Yogurt inclusion into a typical mexican diet as a mechanism to improve micronutrients bioavailability 2000 |
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Grants for Human Nutrition
Type of offer: Scholarship
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Grants for Human Nutrition 1999 |
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Zinc Supplementation reduced morbidity, but neither Zinc or Iron supplementation affected growth or body composition of mexican preschoolers
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Zinc Supplementation |
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Effect of the implementation of a program of different menus which improve Iron Bioavalability, on decreasing the frequency of anaemia and Iron Deficiency, in a group of indigenous school children in Hidalgo, México
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Effect of the implementation of a program of different menus which improve Iron Bioavalability, on decreasing the frequency of anaemia and Iron Deficiency, in a group of indigenous school children in Hidalgo, México 1999 |
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Implementation of a diet orientation program for people people with type 2 mellitus diabetes
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Implementation of a diet orientation program for people people with type 2 mellitus diabetes 1999 |
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Decrease in Birth weight in Relation to Maternal Bone-Lead Burden
Type of offer: Grant
Organized by: Danone Institute MEXICO
Contact information:
erika FRICKE
idanonem@danonemx.danone.com
+ 52 52 58 72 00
+ 52 52 92 2597
Guillermo González, Camarena No.333
Col. Centro de Ciudad, Santa Fé
Alavaro Obregón
México D.F. MEXICO
For more information: www.institutodanone.org.mx
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| | • Maternal Bone |
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Danone Institute SPAIN
Scholarship for Scientific Research
Type of offer: Scholarship
Organized by: Danone Institute SPAIN
Contact information:
jose antonio MATEOS
jose-antonio.mateos@danone.com
+ 34 9 3 291 2357
+ 34 9 3419 6592
Buenos Aires, 21
BARCELONA SPAIN
For more information: www.institutodanone.es
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| | • Scholarship for Scientific Research 2003 |
| | • Scholarship for Scientific Research 2002 |
| | • Scholarship for Scientific Research 2001 |
| | • Scholarship for Scientific Research 2000 |
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Aid for Graduates
Type of offer: Other
Description: Feeding, Nutrition and Health
Conditions for application: Young Spanish graduates in health and nutrition science. Applicant may apply as individuals or as a research team.
Selection criteria: Evaluation of the scientific quality of the project and evaluation of the Academic file
Frequency: every year
Usual application period: 1 year
Organized by: Danone Institute SPAIN
Contact information:
jose antonio MATEOS
jose-antonio.mateos@danone.com
+ 34 9 3 291 2357
+ 34 9 3419 6592
Buenos Aires, 21
BARCELONA SPAIN
For more information: www.institutodanone.es
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| | • Aid for Graduates 2003 |
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Prize to the journalistic scientific spreading
Type of offer: Award
Description: Feeding, Nutrition and Health
Conditions for application: Offer dedicated to Spanish Journalists
Selection criteria: Evaluation of the journalistic work made by a scientific council
Organized by: Danone Institute SPAIN
Contact information:
jose antonio MATEOS
jose-antonio.mateos@danone.com
+ 34 9 3 291 2357
+ 34 9 3419 6592
Buenos Aires, 21
BARCELONA SPAIN
For more information: www.institutodanone.es
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| | • Prize to the journalistic scientific spreading 2003 |
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Prize to the ScientificTrajectory of the Last Ten Years
Type of offer: Prize
Description: This prize is awarded to out-standing Spanish scientists of the last ten years. Recipients must be working in the field of nutrition and health in either the public or private sector. Members of the Spanish Danone Institute are excluded from consideration.
Frequency: each year
Organized by: Danone Institute SPAIN
Contact information:
jose antonio MATEOS
jose-antonio.mateos@danone.com
+ 34 9 3 291 2357
+ 34 9 3419 6592
Buenos Aires, 21
BARCELONA SPAIN
For more information: www.institutodanone.es
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| | • Prize to the Scientific Trajectory of the Last Ten Years 2003 |
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Danone Institute TURKEY
DIT Best Poster Prize
Type of offer: Award
Description: Danone Institute Turkey awarded best two posters with money rewards (the amount of first prize is 1000€, the awards of second winners is 500€).Best posters have been decided by the congress scientific commitee
Usual application period: one month before the congress begining date
Duration of support: Till the end of preparation of the poster
Organized by: Danone Institute TURKEY
Contact information:
derya TURKER
danone_institute@danone.com
+ 90 216 425 56 90
+ 90 216 425 56 95
Cumhuriyet Cad. Acarlar Is Merkezi D Blok 14 Kat:5-6-7 Kavacik 34805 Beykoz-IstanbulTurkey
Beykoz-Istanbul TURKEY
For more information: www.danoneenstitusu.com
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| | • Pediatrics 2006 |
| | • Nutrition and Dietetics 2006 |
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Dannon Institute UNITED STATES
Roland L. Weinsier Award for Excellence in Medical/Dental Nutrition Education
Type of offer: Award
Description: Award recognizing an outstanding career in medical or dental nutrition education
In partnership with: American Society for Nutrition (ASN)
Target of the program: Nutrition community
Conditions for application: Established by ASN
Selection criteria: Established by ASN
Frequency: Annual
Usual application period: June through September of each year
Duration of support: Single gift of cash award and plaque
Organized by: Dannon Institute UNITED STATES
Contact information:
gayle BINNEY
dannon.institute@dannon.com
+ 1 914 872 8578
+ 1 914 872 1565
100 Hillside Avenue, 3rd Floor
White Plains, New York
UNITED STATES
For more information: www.dannon-institute.org
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| | • Roland L. Weinsier Award for Excellence in Medical/Dental Nutrition Education, Supported by Dannon Institute, 2008 |
| | • Roland L. Weinsier Award for Excellence in Medical/Dental Nutrition Education, Supported by Dannon Institute, 2007 |
| | • Roland L. Weinsier Award for Excellence in Medical/Dental Nutrition Education, Supported by Dannon Institute, 2006 |
| | • Roland L Weinsier Award for Excellence in Medical/Dental Nutrition Education 2005 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 2004 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 2003 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 2002 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 2001 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 2000 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 1999 |
| | • Dannon Institute Award for Excellence in Medical/Dental Nutrition Education 1998 |
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ASN/Dannon Institute Mentorship Award
Type of offer: Award
Description: Award recognizing a nutrition educator who has demonstrated outstanding mentoring qualities by developing successful investigators of nutritional sciences
In partnership with: American Society for Nutrition (ASN)
Target of the program: Nutrition community
Conditions for application: Established by ASN
Selection criteria: Established by ASN
Frequency: Annual
Usual application period: June through September of each year
Duration of support: Single gift of cash award and plaque
Organized by: Dannon Institute UNITED STATES
Contact information:
gayle BINNEY
dannon.institute@dannon.com
+ 1 914 872 8578
+ 1 914 872 1565
100 Hillside Avenue, 3rd Floor
White Plains, New York
UNITED STATES
For more information: www.dannon-institute.org
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| | • ASN/Dannon Institute Mentorship Award 2008 |
| | • ASN/Dannon Institute Mentorship Award 2007 |
| | • ASN/Dannon Institute Mentorship Award 2006 |
| | • ASN/Dannon Institute Mentorship Award 2005 |
| | • ASN/Dannon Institute Mentorship Award 2004 |
| | • ASN/Dannon Institute Mentorship Award 2003 |
| | • ASN/Dannon Institute Mentorship Award 2002 |
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Postdoctoral Fellowship in Interdisciplinary Nutrition Sciences
Type of offer: Fellowship
Description: The Dannon Institute's Postdoctoral Fellowship in Interdisciplinary Nutrition Science was created as a direct response to recommendations published by the Food and Nutrition Board of the Institute of Medicine (1994) to broaden the scientific interchange between nutrition departments and other basic sciences. The award permitted two exceptionally skilled postdoctoral graduates to conduct nutrition research in a laboratory representing a different discipline from his or her formal training.
Target of the program: Nutritionists and researchers recently awarded their doctoral degree
Conditions for application: - All requirements met and doctoral degree awarded within the past year
- Minimum of one article published in a peer reviewed journal (as first or second author)
- U.S. citizen, U.S. non-citizen national or permanent U.S. resident
Selection criteria: Applicants will be considered based on the quality of research proposed, capability of the fellow to carry it out, adequacy of facilities, and overall value contributed to the field of nutrition by the interaction of the disciplines represented.
Frequency: Annually
Usual application period: September 1 through December 1 of year prior to award
Duration of support: Up to two years
Organized by: Dannon Institute UNITED STATES
Contact information:
gayle BINNEY
dannon.institute@dannon.com
+ 1 914 872 8578
+ 1 914 872 1565
100 Hillside Avenue, 3rd Floor
White Plains, New York
UNITED STATES
For more information: www.dannon-institute.org
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| | • Postdoctoral Fellowship in Interdisciplinary Nutrition Sciences 2000 |
| | • Postdoctoral Fellowship in Interdisciplinary Nutrition Sciences 1999 |
| | • Postdoctoral Fellowship in Interdisciplinary Nutrition Sciences 1998 |
A list of all the opportunities regularly offered by Danone Institutes worldwide.
When a funding offer is available, it is listed in the Current Funding Offers section.
