YINI symposium during 12th European Nutrition Conference
The 12th European Nutrition Conference was organized in Berlin from the 20th to the 23rd of October 2015.
During the event, the Yogurt in Nutrition Initiative for a Balanced Diet had a workshop about Yogurt Consumption Benefits, gathering Angelo Tremblay (PhD at the Department of Kinesiology, Laval University, Canada), Richard Atkinson (PhD at the Department of Pathology, Virginia Commonwealth University, US) and Jordi Salas-Salvadó (PhdD Human Nutrition at the Faculty of Medicine and Health Sciences, Rovira i Virgili University, Spain). The symposium was chaired by Prof. Ranaan Shamir (Faculty of Medicine, Tel Aviv University, Israel) & Prof. Andrew M. Prentice (MRC International Nutrition Group, London School of Hygiene & Tropical Medicine, UK) .
