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General public Education programs
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Type of material: Other Language(s): English, Spanish Conditions of diffusion: Originally published in pamphlet form, the program has been converted into a website to broaden its availability. This website has been translated into Spanish. Both sites have downloadable materials for use by educators and parents. Frequency of diffusion: Available online Date: 01/01/2000 Description: This nutritional education program from the Dannon Institute USA has been specifically designed for preschool children. The curriculum was distributed nationally to early childhood educators. Teachers can find educational information, lesson plans, and activities on different food groups. Dedicated websites, in both English and Spanish, with downloadable information and activities were created from the materials: www.celebratehealthyeating.org www.guiaparacomersaludable.org Link: http://www.dannon-institute.org/ Committee responsible for the program: SCHNEEMAN barbara Organized by: Dannon Institute UNITED STATES Contact information: gayle BINNEY dannon.institute@dannon.com + 1 914 872 8578
+ 1 914 872 1565
100 Hillside Avenue, 3rd Floor White Plains, New York UNITED STATES For more information: www.dannon-institute.org |
Type of material: Pedagogic Hit Language(s): Czech Conditions of diffusion: for free Frequency of diffusion: 1xyear Date: 01/01/2000 Description: The Danone Institute in the Czech Republic has developed a nutrition-based computer game for children aged between 7 and 10. The goal of the project is to combat childhood obesity by encouraging children to adopt healthy eating habits. The game, which shows how the body works and illustrates the differences between healthy and unhealthy foods, was developed by a multi-disciplinary team which included a pediatrician, a psychologist, and a nutritionist. The game is distributed to the public through primary schools and relevant non-profit organizations. Committee responsible for the program: BRÁZDOVÁ zuzana Organized by: Danone Institute CZECH REPUBLIC Contact information: klara HALOVA info@institut-danone.cz + 42 0 272 00 3202
+ 42 0 272 003 411
Danone a.s. Palac Flora Vinohradska 2828 151 PRAGUE 3 PRAGUE CZECH REPUBLIC For more information: www.institut-danone.cz |
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Type of material: Booklet Date: 01/01/2000 Organized by: Danone Institute FRANCE Contact information: silvy AUBOIRON institut@danone.com +33 (0) 1 49 48 58 27
+33 (0) 1 49 48 50 41
152, Boulevard Victor Hugo SAINT OUEN FRANCE For more information: www.institutdanone.org |
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Type of material: Other Language(s): German Date: 01/01/2000 Description: Developed by Danone Institute Germany, “Daniel’s Nutrition Case” is a suitcase full of ideas for games and puzzles, which help even the smallest children, learn about healthy nutrition in a playful and interactive way. The material can be used by individual children or in groups, and teachers and parents also receive helpful support material to help the children get the most out of this pedagogic kit. Link: http://www.institut-danone.de/ Organized by: Danone Institute GERMANY Contact information: kerstin SCHNAEBELE kontakt@institut-danone.de +49 89 62 733 338
+49 89 62 733 659
Institut Danone für Ernährung e. V.Geschäftsstelle Richard- Reitzner- Allee 1 Haar GERMANY For more information: www.institut-danone.de |
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Type of material: Leaflet Language(s): German Date: 01/01/2000 Description: As many of our eating habits are formed during our childhood and teenage years Danone Institute Germany has developed a "school-kit” of nutrition lessons for primary school teachers and pupils. The kit includes information sheets for teachers with detailed background information on food nutrients and food groups, workbooks and worksheets for pupils, and a poster which can be displayed in the classroom. Link: http://www.institut-danone.de/ Organized by: Danone Institute GERMANY Contact information: kerstin SCHNAEBELE kontakt@institut-danone.de +49 89 62 733 338
+49 89 62 733 659
Institut Danone für Ernährung e. V.Geschäftsstelle Richard- Reitzner- Allee 1 Haar GERMANY For more information: www.institut-danone.de |
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Type of material: Booklet Language(s): Spanish Date: 01/01/2000 Description: This folder, developed by Danone Institute Spain, provides practical nutritional advice as well as a large range of recipes for teachers and for cooks responsible for preparing meals in primary schools. 15,000 copies of this guide have been distributed free of charge with the co-operation of various Autonomous Communities and Town Halls. It is also distributed to Spanish pediatricians. Organized by: Danone Institute SPAIN Contact information: jose antonio MATEOS jose-antonio.mateos@danone.com + 34 9 3 291 2357
+ 34 9 3419 6592
Buenos Aires, 21 BARCELONA SPAIN For more information: www.institutodanone.es |