The Danone Prize for Nutrition

The Danone Institute Prize for Nutrition

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Press Pack for the 2011 Danone International Prize for Nutrition

The 8th Danone International Prize for Nutrition is awarded to Professor Jeffrey I. Gordon of the Center for Genome Sciences and Systems Biology, Washington University School of Medicine in St. Louis, in recognition of his outstanding contribution to scientific research on the human gut microbiome, diet and nutritional status.

The prize ceremony took place on July 13th, 2011 in Singapore, during the 11th Asian Congress of Nutrition.

Please click on the link below to download the Press Kit

The 2011 Danone International Prize for Nutrition - Press Kit

Press Contact
Presse Papiers Agency
+ 33 1 46 99 69 69
Danielle Maloubier : dm@pressepapiers.fr
Gaëlle Ryouq : gaelle.ryouq@pressepapiers.fr

Danone Institutes are not-for-profit entities which link scientists involved in human nutrition with health and education professionals. They support nutrition research programs and provide diet and nutritional information including : information on eating behaviors, dietary guidelines, nutrition events and nutrition organizations. The Institutes focus particularly on, Nutrition and child development, early childhood nutrition and childhood obesity prevention.