The Danone Prize for Nutrition

The Danone Institute Prize for Nutrition

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Press Pack for the 2005 Danone International Prize for Nutrition

The 5th edition of the Danone International Prize for Nutrition was awarded to Professor David JP Barker of Southampton University, UK for his pioneering role in the area of diet, nutrition and chronic adult disease

The prize ceremony took place on September 20th, 2005 in Durban South Africa, during the 18th International Congress of Nutrition.

Please click on the link below to download the Press Kit

The 2005 Danone International Prize for Nutrition - Press Kit

Press Contact
Winny Ooms
Protein Health Communications
Tel + 32 2 716 40 15
Fax: + 32 2 716 41 27
Email: wooms@protein-healthcom.be

Danone Institutes are not-for-profit entities which link scientists involved in human nutrition with health and education professionals. They support nutrition research programs and provide diet and nutritional information including : information on eating behaviors, dietary guidelines, nutrition events and nutrition organizations. The Institutes focus particularly on, Nutrition and child development, early childhood nutrition and childhood obesity prevention.