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The Danone Institute Prize for Nutrition
Danone International Prize for Nutrition
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MEDIA CORNER

Press Pack for the 1997 Danone International Prize for Nutrition

The first Danone International Prize for Nutrition was awarded to Vernon R. Young for his contribution to the study of human nutrition, particularly in the field of protein and amino acid metabolism and the development of innovative biochemical techniques.

Please click on the link below to download the Press Kit