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2011   2009   2007   2005   2003   2001   1999   1997

The Laureates of the Danone International Prize for Nutrition   Prof. Jeffrey I. Gordon, 2011 Awardee Prof. Johan Auwerx, 2009 Awardee Prof. Jeffrey Friedman, 2007 Awardee Prof. David Barker, 2005 Awardee Dr. Ricardo Bressani, 2003 Awardee Dr. Alfred Sommer, 2001 Awardee Prof. Leif Hallberg, 1999 awardee Prof. Vernon Young, 1997 Awardee

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Danone Institutes are not-for-profit entities which link scientists involved in human nutrition with health and education professionals. They support nutrition research programs and provide diet and nutritional information including : information on eating behaviors, dietary guidelines, nutrition events and nutrition organizations. The Institutes focus particularly on, Nutrition and child development, early childhood nutrition and childhood obesity prevention.